Across the country, thousands of individuals are working on and creating strategies for food systems change. The Food Systems Leadership Network offers topical Communities of Practice (CoP) for smaller subsets of the FSLN membership to build relationships and strengthen their individual and collective knowledge around a specific topic. Through monthly CoP meetings facilitated by Wallace Center staff and FSLN members, food systems leaders have a space to meet others in this work, exchange ideas and expertise, and bring learnings back to their community. Current CoPs are on Food Safety, Network Development, Value Chain Coordination, and Farm to Food Assistance.
Years Active: 2017 – present