The Wallace Center develops partnerships, pilots new ideas, and advances solutions to strengthen communities through resilient farming and food systems. We serve the growing community of organizations, businesses, and public agencies involved in building a good farming and food system in the United States. Our program work focuses on advancing collaborative, regional efforts to grow and move good food – food that is healthy, regeneratively produced, and recognizes and builds value across the entire supply chain, from producers to farm workers, aggregators, processors, distributors, buyers, and the community based organizations supporting the food ecosystem.